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Submit a Recipe for the Maple Guild’s New National “Maple It” Recipe Contest!

Vermont’s The Maple Guild invites professional chefs, dietitians, food bloggers, home cooks, and anyone with a taste for maple-y goodness to bust out their aprons and cocktail shakers to enter the inaugural Maple It Recipe Contest. All entrants will receive a Buy One, Get One half off offer of any products from The Maple Guild.

Myron Mixon, the winningest man in barbeque, holding more than 200 competitive championships, and the star of Destination America Network’s BBQ Pitmasters will serve as the BBQ category’s partner and judge. His restaurant, Myron Mixon’s Pitmaster Barbeque, in Alexandria, VA uses maple syrup and sugar in recipes and cocktails. Jos. A. Magnus & Co., the national award-winning distiller from Washington, D.C., will judge all beverage entries.

The contest will award three total prizes, with one winning recipe in each category. Each category winner will receive a year’s worth of maple products, sent in quarterly shipments, as well as a gift basket from the category partner. Judges will select the five top dishes in each category, and fans will be responsible for selecting the winning recipe. Submitted recipes can be an existing menu item or social media post, or a new dish created specifically for this contest.

Entries will be accepted from August 23, 2017 through December 5, 2017. (enter by filling out a form)

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